Butter Chicken Handi Full
A creamy dish with richness of butter. This dish features tender boneless chicken pieces cooked in a luscious tomato and butter-based gravy, enriched with cream, nuts paste and a fragrant blend of spices.
Butter Chicken Handi Half
A creamy dish with richness of butter. This dish features tender boneless chicken pieces cooked in a luscious tomato and butter-based gravy, enriched with cream, nuts paste and a fragrant blend of spices.
Chicken Kabab Handi Full
A flavorful dish that combines grilled chicken kababs with a creamy, spiced gravy. The kababs, made from marinated minced chicken, are cooked until golden and then simmered in a savory gravy.
Chicken Kabab Handi Half
A flavorful dish that combines grilled chicken kababs with a creamy, spiced gravy. The kababs, made from marinated minced chicken, are cooked until golden and then simmered in a savory gravy.
Chicken Karahi Full
A bold Pakistani dish that combines bone-in chicken with the robust flavors of traditional Karahi spices, tomatoes, garlic, ginger, and green chilies, creating a spicy, tangy gravy infused with aromatic spices.
Chicken Karahi Half
A bold Pakistani dish that combines bone-in chicken with the robust flavors of traditional Karahi spices, tomatoes, garlic, ginger, and green chilies, creating a spicy, tangy gravy infused with aromatic spices.
Chicken Shinwari Karahi Full
A flavorful and aromatic dish hailing from the Khyber Pakhtunkhwa region of Pakistan. This dish features succulent chicken pieces that are stir-fried with fresh, vibrant ingredients to create a rich, savory flavor.
Chicken Shinwari Karahi Half
A flavorful and aromatic dish hailing from the Khyber Pakhtunkhwa region of Pakistan. This dish features succulent chicken pieces that are stir-fried with fresh, vibrant ingredients to create a rich, savory flavor.
Chicken White Handi Full
An aromatic Pakistani dish, known for its rich texture and subtle flavors. Tender boneless chicken pieces are cooked in a velvety, white gravy made with yogurt, cream, and a touch of cashew or almond paste. The flavor profile is mild yet aromatic with a gentle heat.
Chicken White Handi Half
An aromatic Pakistani dish, known for its rich texture and subtle flavors. Tender boneless chicken pieces are cooked in a velvety, white gravy made with yogurt, cream, and a touch of cashew or almond paste. The flavor profile is mild yet aromatic with a gentle heat.
Chicken White Karahi Full
A creamy and aromatic Pakistani dish known for its subtle flavors and rich texture. This dish features bone-in chicken pieces in a white, velvety gravy made with yogurt, cream, nuts paste and aromatic spices for its unique taste.
Chicken White Karahi Half
A creamy and aromatic Pakistani dish known for its subtle flavors and rich texture. This dish features bone-in chicken pieces in a white, velvety gravy made with yogurt, cream, nuts paste and aromatic spices for its unique taste.
Mutton Karahi Full
A rich and flavorful Pakistani dish, known for its tender mutton pieces cooked in a savory, aromatic tomato-based gravy with a semi-dry consistency & bold flavor of the spices.
Mutton Karahi Half
A rich and flavorful Pakistani dish, known for its tender mutton pieces cooked in a savory, aromatic tomato-based gravy with a semi-dry consistency & bold flavor of the spices.
Mutton Shinwari Karahi Full
A flavorful dish hailing from the Khyber Pakhtunkhwa region of Pakistan. This dish features tender mutton pieces that are stir-fried with vibrant ingredients to create a rich, savory flavor profile with a tangy and spicy base which result in a zesty, aromatic gravy.
Mutton Shinwari Karahi Half
A flavorful dish hailing from the Khyber Pakhtunkhwa region of Pakistan. This dish features tender mutton pieces that are stir-fried with vibrant ingredients to create a rich, savory flavor profile with a tangy and spicy base which result in a zesty, aromatic gravy.
Mutton White Karahi Full
A rich and creamy variation of the traditional karahi is cooked in a mild, aromatic white gravy. The dish gets its signature color and flavor from the use of yogurt, cream, nuts paste and a blend of subtle spices.
Mutton White Karahi Half
A rich and creamy variation of the traditional karahi is cooked in a mild, aromatic white gravy. The dish gets its signature color and flavor from the use of yogurt, cream, nuts paste and a blend of subtle spices.